11/13/2022 0 Comments Template pizzaria web acappella![]() ![]() So it’s “1 euro”Īnd it’s “50 euro” and it’s “how many euro is that T-shirt?” Also, when Italians pronounce "euro" “euros” or “euri" (although Italians might use “euri" in humorous connotations). And in Italy the plural of “euro” IS “euro” not Time in Italy is written with a comma-not a colon-so 9:00AM becomes 9,00 and 9:00PM becomes 21,00.įor us Americans, Italians flip-flop the period and comma when they write money values soġ,245.00 in the U.S. ![]() Italy is on the 24 hour clock so there is very little AM-PM. And hey never ever add grated parmigiana cheese to pizzas (you don't mess with perfection). Italians don’t put grated parmigiana cheese on pasta seafood dishes or on pasta with garlic and Italians might drizzle a little oil on their bread, the way we might butter our bread, but they don’t dip their bread in little dishes filled with olive oil and herbs. Receipts so if you would like to leave an extra tip-and many American's do-be prepared to tip Note: In Italy there is no place for tip inclusion on credit cards However, some Italians will leave the leftover coins after paying a tab. ![]() The tip is “built in” the tab and they don’t tip extra. “White coffees” (such as lattes and cappuccinos) are breakfast drinks and Italians don’t drink them after breakfast. (You can purchase electric oven baked pizzas any ole time just like in the US.but you should wait.) "Real" Italian Pizzas start rolling out about 8:00 PM. "Authentic" Italian pizzas are cooked (only) in wood-burning brick pizza ovens that by law aren't fired up until early evening. and a Dozen Other Things you Might Not Know about Italian Travelīy Miles Dayton Fish YOU CAN’T EAT PIZZA FOR LUNCH IN ITALY ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |